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Sticky rice (or glutinous rice) is one of the significant crops in Vietnam. It is actually opaque and can turn clear when cooked. It doesn’t include gluten and the identify just signifies that the rice gets to be sticky when cooked.Even with ingredients to produce “ Xoi xeo” are very talked-about and knowledgeable about Vietnamese, this dish

Sticky rice (or glutinous rice) is amongst the big crops in Vietnam. It really is opaque and may switch transparent once cooked. It doesn’t incorporate gluten and also the title just means that the rice will become sticky when cooked.” can be an exceptionally favourite dish in Wintertime because the vivid yellow colour and liquid fat make folks